And not just any party. A wood-burning oven Harvest Dinner Party at The Stop's Green Barn!
Located at The Stop's outdoor space right next to the wood-burning oven where they'll be cooking all the food you will be eating!
Limited tickets available through Toronto Common, regular price tickets can be found here once sold out.
Welcome Cocktail by Top Shelf Distillers
Open bar featuring Great Lakes Brewery and VQA grapes
OntariEAU sparkling and flat waters
Warm Pumpkin Bread: pumpkin spice | maple butter
Fire Roasted Harvest Congee: pumpkin | edamame | sushi rice congee | ginger | fish sauce caramel
Bagna Cauda: fire-roasted fall vegetables | garlic hollandaise | white anchovy | chicken skins
Torched Ontario Shrimp: Planet Shrimp | cold pressed oil | zaatar spice
Table Top Shawarma: King Cole Duck breasts | tumeric naan | pickled roots | taboule | garlic tahini
Ontario Harvest Platter: Ontario meats | autumn vegetables | fire roasted potatoes
All Ontario Cheese Cart: assorted local cheese | candied fruit | desserts | preserves | popcorn
This will be like no other harvest dinner you've ever seen. The food will celebrate Ontario's Fall harvest but with very playful and very nostalgic Toronto swagger behind it. They have even invited the folks behind growing and producing the food, and you will be able to dine along side them.
Perth Ontario's very own Top Shelf Distillery will be there all night slinging some cool concoctions for you to try. And some of Ontario's best brews and grapes will be at the party too. So please leave the vehicles at home!
After having a chance to drink and mingle you'll be seated along Harvest Tables to enjoy a delicious feast all cooked by Ricky+Olivia fresh out of the wood-burning oven. Once you've had your fill you'll be able to walk it off and enjoy the space with more drinks, and yup, more food too. The night will close with a fun cheese and dessert cart featuring a very special cheese guest and hand made desserts by your Chefs.
The event space will be covered so you can stay dry even if the weather isn't. And even though the oven will be roaring, it's still a Fall evening in Toronto so dress warm and cozy!
This is a party you don't want to miss!
Ricky and Olivia are a chef duo based in and around Toronto. With a focus on Ontario's food and supporting local farmers, they love to celebrate Toronto's diversity in playful and thoughtful ways.
They can be found at venues across the city and the province showcasing their commitment to sourcing Ontario food and drink through their popups!
PLEASE READ BEFORE PURCHASING:
All tickets must be purchased online by 11pm the night before the event.
No tickets will be available at the door.
Maximum attendance: 20 people
Guests should arrive 5 minutes prior to event to check-in. Event will start on time.
Tickets must be presented (printed or electronically) to check-in.
Each ticket is a unique one-time use code and cannot be shared.
This is a communal event, guests will be seated with other guests.
Guests must be 19 years or older with valid government issued photo ID.
Tickets are non-refundable but are transferable to someone else without any additional administration.